Serv Safe

Serv Safe Food Service Sanitation/Safety                                                                                                      Cost:  $70.00

The course is designed to give the food handler twenty-four (24) hours of class and the understanding of proper sanitation precautions and point out the results to be expected should these precautions not be taken. The course will deal with the study of infection and illness, proper food handling techniques, personal hygiene, and personal safety. Students will be made aware of the regulations of the Occupational Health & Safety Act. Must be present each night.  Exam on last night online ($35.00) code required.  Call Debbie Bruce to register for class.  910.272.3630                                                                                                              

9/14 – 9/23            T, W, Th     Class Times 5:30pm – 9:30pm          Class meets 6 nights                            Locklear

10/19 – 10/28        T, W, Th     Class Times 5:30pm – 9:30pm          Class meets 6 nights                            Locklear

11/09 – 11/18         T, W, Th     Class Times 5:30pm – 9:30pm          Class meets 6 nights                            Locklear